Suttons Broccoli Calabrese Autumn Spear

Suttons Broccoli Calabrese Autumn Spear

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Suttons Broccoli Calabrese Autumn Spear

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An abundance of delicious green spears from September to November. Tom says: The slightly untidy cousin of calabrese, broccoli provides you with the first harvests of the year in January-April. The sweet, earthy flavour complements all kinds of dishes from Asian inspired stir-fries to Sunday roasts. Growing Information Sow April-May outdoors. This variety produces a large central head that should be cut and eaten; further smaller shoots follow. (12-16 weeks maturity.)