This butter dish is a small but significant addition to your kitchen. Made of durable stoneware, it can safely be used in both the fridge and microwave to keep your butter chilled or warmed. Additionally, the stoneware's ability to retain cooler temperatures makes it perfect for summer use.
Always up to scratch: our glazed stoneware is scratch resistant and easy to clean.
Crafted to perfection: made from specialist clays, our stoneware maintains even temperature and is exceptionally strong and durable.
A rainbow of colour: available in an array of colours, our range will inject a pop of vibrant hues in your kitchen.
Use hot or cold: our stoneware is thermoresistant from -23°C to +260°C.
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.
-23℃ to 260℃
Freezer Compatible
Dishwasher Safe
Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)
Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.
Don't put a frozen dish of food in a preheated oven. Instead, place it in a cold oven, set the temperature and allow the two to heat up together. Before serving, always check food is piping hot throughout. If you want to heat a dish that's currently at room temperature, don't preheat your oven above 205°C (that's 400°F). Adding liquid to a dish in the oven? Take the dish out of the oven and allow it to cool for a few minutes first.
Wait for your product to cool down before you start cleaning it.
Remove any remaining food residue from the base and sides of the product. In the case of stubborn residue, fill the product with warm, soapy water and allow it to soak for 15 to 20 minutes before washing as usual.
Wash and dry by hand. Or pop your stoneware in the dishwasher for a full cycle.